The Wachau - A piece of culinary “World Cultural Heritage”

When speaking of the Wachau, one thinks straight away of such things as wine and
apricots. It is this wonderful combination of landscape and good food which makes
the Wachau a very special culinary region. From Steinfeder to Smaragd wines, from
the Hauerjause platter to top-class dining, the Wachau offers its guests the finest
wine and cuisine.